recipe Serves 4 What you’ll need: 1/4 cup butter 2 cloves garlic, minced 4 cups okra, sliced in 1/2-inch rounds 1/4 cup lemon juice 1/2 teaspoon black pepper Salt to
recipe What you’ll need: Collard greens Bacon Instructions: Wash collard leaves. They should not be too old and coarse. Cut finely. Boil until extremely tender, a matter of at least
Santa Fe College Partnered with Multiple Organizations in a Collaborative Effort to Bring Awareness of the Heritage Plants In Florida.
BY CULTURAL HISTORY
BY GROWING SEASON
DROUGHT TOLERANT PLANTS
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Santa Fe College is committed to an environment that embraces diversity, respects the rights of all individuals, is open and accessible, and is free of harassment and discrimination. For more information, visit sfcollege.edu/eaeo or contact equity.officer@sfcollege.edu.
SACSCOC Accreditation Statement
Santa Fe College is accredited by the Southern Association of Colleges and Schools Commission on Colleges (SACSCOC). For more information, visit sfcollege.edu/sacscoc.
