Florida Heritage Foods

Category: French Recipes

French Recipes

Parsley-Oregano Baking Sauce

recipe Serves 4 What you’ll need: 4 8-ounce pieces of chicken, fish or tofu 4 scallions, minced 1/2 green bell peppers, minced 2 seeded and minced finger peppers 12 sprigs

French Recipes

Kate’s House Italian Dressing

recipe Makes 1 1/2 cups What you’ll need: 1/2 cup white wine or red wine vinegar 2 teaspoons chopped fresh basil or 1 teaspoon dried 2 teaspoons chopped fresh oregano

French Recipes

Lemon Parsley Potato Salad

recipe Serves 6 What you’ll need: 15 medium new potatoes, unpeeled 1 small red onion, chopped 1 teaspoon chopped fresh marjoram or 1/2 teaspoon dried 1/2 teaspoon chopped fresh thyme

French Recipes

Mushrooms Al Ajillo

recipe serves 6 to 8 What you’ll need: 2 1/2 pounds button mushrooms 5 ounces olive oil or butter (10 tablespoons) 3 garlic cloves, minced. Salt and pepper to taste

French Recipes

Shrimp with Parsley Ajillo

recipe servings 4 to 6 What you’ll need: 1 1/2 cup butter 2 tablespoons garlic, minced 3 tablespoons parsley, chopped 1/8 teaspoon salt 1/2 teaspoon lemon juice 2 pounds medium

French Recipes

Culantro Chimichurri

recipe Makes 3 1/2 cups What you’ll need: 1 large garlic clove 1 cup chopped fresh culantro 1 cup chopped fresh cilantro 1 cup-chopped fresh flat parsley 1/4 cup red